A la Carte Menus

No corkage fee for Wine only,  Wednesday and Thursday Nights

~ Dinner Menu ~

Specials

Frogs’ Legs Provençale   16.

Six legs sautéed with a light tomato basil white wine sauce

~

Grilled Skirt Steak    32.

Chimichurri sauce and french fries

Grilled Salmon over Niçoise Salad    29.

Served over french beans, eggs, tomatoes, red onions, olives, 

artichoke hearts and white wine vinaigrette

~

Chocolate Flourless Cake    14.

+ Appetizers

+ Salads

+ Entrees

+ Side Items

Please NO Substitutions, Thank You

Tables of 8 or more people will be subject to 20% service charge added on the bill.
Thank you.

Book your table!

(201) 767-0063

or

~ Brunch Menu ~

Entrees do NOT come with side items

Unlimited Mimosa with purchase of Entree (except holidays)

+ Appetizers

+ Salads

+ Entrees

+ Side Items

Please NO Substitutions, Thank You

Tables of 8 or more people will be subject to 20% service charge added on the bill.
Thank you.

Book your table!

(201) 767-0063

or

Book your table!

(201) 767-0063

or

Book your table!

(201) 767-0063

or

~ Lunch Menu ~

+ Appetizers

+ Salads

+ Entrees

+ Healthy Choices

Tables of 8 or more people will be subject to 18% service charge added on the bill.
Thank you.