TAKE OUT ONLY - Tuesday through Friday
Menu valid until September 27th. Bread does not come with entrees

Pumpkin Ravioli
(sautéed fresh spinach and grape tomatoes)

Chicken Princesse
(chicken breast with asparagus and a light cream sauce)

Hungarian Pork Goulash with Spaetzel

Black Bass Fillet
(fennel and sun-dried tomatoes)

Your choice $14.50 each


Take out menu - Catering






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