TAKE OUT ENTREES

TAKE OUT ONLY - Tuesday through Friday
Menu valid until September 27th. Bread does not come with entrees



Pumpkin Ravioli
(sautéed fresh spinach and grape tomatoes)

Chicken Princesse
(chicken breast with asparagus and a light cream sauce)

Hungarian Pork Goulash with Spaetzel

Black Bass Fillet
(fennel and sun-dried tomatoes)


Your choice $14.50 each

 

Take out menu - Catering

 

 

 

 

 


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