Summer Salads

Appetizer 11.95, Entrée $15.95

California Salad
Romaine Salad with strawberries, orange slices, apples,
avocado, blue cheese and pecans with a white wine vinaigrette

Goat Cheese Mimosa
Warmed goat cheese served with shredded eggs and bacon
over mixed greens dressed with champagne vinaigrette

Kale Salad
Baby kale and romaine salad with cucumbers, feta cheese,
greek olives and toasted almonds with white wine vinaigrette

Warm Chicken Salad (additional $2.00)
Chicken breast sautéed with tarragon and pine nuts,
dressed with walnut dressing over romaine inside pita bread

Duck Salad (additional $3.50)
Julienne duck breast served cold with
mango, apple, orange, cherry tomatoes, walnuts
over a bed of greens dressed with raspberry vinaigrette

Add on:

Grilled Chicken $4.00
Grilled Salmon $5.00
Grilled Shrimp (3 pieces) $7.50
Grilled Scallops (4 pieces) $10.50


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