LETTERS

March 16, 2007

Our daughter's wedding reception was held at Madeleine's Petit Paris [3 stars, March 2] nearly two years ago. We were so pleased with the excellent food and service provided to our guests by Madeleine and Gaspard Caioz on this special occasion.

At the end of the evening, we were surprised to learn that 80 percent of our guests had ordered the prime rib entree, a situation that might have sent any kitchen staff into a frenzy in making sure ,- that every meal was prepared without delay. At Madeleine's, however, the service was unbelievably efficient and each course was delicious.

We especially appreciated the special attention to detail given to us by Madeleine in making our daughter's wedding reception so memorable.

-Kathleen and Fred Jaeger, Saddle Brook


Review by The Record

 


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